Bartender

1.Be aware of all cocktail recipes 2.Take guests’ order promptly. 3.Take feedback from Customers 4.Propose the cocktail of the day to guests 5.Check stock levels of the bar, prepare requisitions and ensure replenishment is done timeously 6.Present bill to guests and post same on the system.

Le Chamarel Restaurant is recruiting!

1.Be aware of all cocktail recipes

2.Take guests’ order promptly and do the proper follow up

3.Take feedback from Customers
4.Propose the cocktail of the day to guests
5.Check stock levels of the bar, prepare requisitions and ensure replenishment is done timeously
6.Present bill to guests and post same on the system.