Return to Job Search
  • Save This Job

Bar Supervisor

  • Plaine Wilhems
  • Negotiable
  • Permanent
  • Added 06/05/2024 
  • Closing 20/05/2024
  • Elodie James
Login to apply

We are seeking a skilled and customer-focused Bar Supervisor to join our team. If you have a passion for hospitality, a keen eye for detail, and strong leadership skills, we invite you to apply.

 

Key Responsibilities:

  • Guest Service:

    • Greet guests upon arrival and guide them to their tables when the hostess is unavailable.
    • Take orders and offer recommendations, ensuring thorough knowledge of the menu.
    • Communicate with kitchen staff regarding orders and any special requests.
    • Ensure guest satisfaction by engaging with guests and addressing complaints promptly.
    • Use suggestive selling and up-selling techniques to boost restaurant revenue.
  • Mise-en-place:

    • Prepare and maintain the bar area for daily operations, including setting up tables, clearing soiled plates, and ensuring a sufficient supply of glassware, cutlery, and linen.
    • Conduct inventory checks and assist with setting up and clearing outdoor events/functions.
  • Cashiering:

    • Operate the cashiering system according to established procedures.
    • Prepare guest bills, handle cash and credit card transactions, and comply with audit requirements.
    • Maintain accurate financial records and close bills on room charges per company standards.
  • Bar Service:

    • Set up the bar for daily operations, maintaining cleanliness and compliance with health and safety standards.
    • Dispense beverages according to guest orders, ensuring correct timing, mixture, and appearance.
    • Engage with guests to ensure satisfaction and report feedback to the F&B team.
    • Prepare and submit necessary reports, including breakage/loss forms, bottle sale reports, inter-bar transfer forms, requisition forms, and temperature record sheets.

Qualifications:

  • Previous experience in a supervisory role in a bar or restaurant setting.
  • Excellent customer service skills with a focus on guest satisfaction.
  • Strong leadership and team management abilities.
  • Knowledge of health and safety regulations and cash handling procedures.
  • Ability to work in a fast-paced environment and adapt to changing demands.

Ready to take the next step in your career? We're eagerly awaiting your application!

Sugar Beach Resort

Sugar Beach Resort

 

View Employer Profile

View More Vacancies from Sugar Beach Resort

Advertise with Us
Help

We use cookies to customise our website for you, giving you the best possible user experience. If you continue without changing your settings, we’ll assume that you are happy to receive this personalisation. Find out more about our cookie policy

Accept & Close