This job is expired


  • Riviere du Rempart
  • Not disclosed
  • Permanent
  • Added 24/10/2017 
  • Closing 01/11/2017
  • Pravind JEEWOOTH


RESPONSIBILITIES To prepare whether alcoholic or non-alcoholic cold and hot beverages and maintain appealing display, cleanliness, order, set-up and “mise en place” of the different bars, and to deliver professional and friendly service to guests as per the Hotel’s standards.


Bar Operations
• Regularly clears and cleans tables and the bar counter, and empties ashtrays.
• Assists team members in performing “mise en place” of the bar counter and tables, and in transporting goods properly.
• Neatly displays bottles and polished glasses and various decoration items on shelves.
• Prepares hot and cold beverages and mixes ingredients for cocktail preparations in accordance with the Hotel’s standards.
• Replenishes drink and cigarette dispensers and refrigerators in order to keep a minimum bar stock at hand at all times.
• Verifies availability of all food and beverages before service and takes appropriate action to replenish and/or find alternative.

Other Cognate duties
1-2 years as Assistant Bartender

Merville Beach

Merville Beach


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