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COOK - BEACHCOMBER CATERING

  • Grand Port
  • Not disclosed
  • Permanent
  • Added 20/08/2025 
  • Closing 19/09/2025
  • Sonia JEETOO
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Beachcomber Catering is looking for passionate and reliable cook to join their business unit.

 

Main Responsibilities:

 

  • Prepare and cook meal according to inflight and inland catering menu specification
  • Ensure food quality, taste and presentation meets the company's and client standard
  • Work efficiently to meet tight production deadlines for flight schedules
  • Maintain high standards of cleanliness and food hygiene at all times
  • Collaborate with kitchen staffs and follow instructions from Chef/s
Profile:
  • Experience in a similar catering or food service role is preferred
  • Basic food hygiene knowledge 
  • Ability to work efficienlty in a busy kitchen environment
  • Good communication and customer skills
  • Willingness to work flexble hours 

 

NEW MAURITIUS HOTELS LIMITED – Beachcomber HOTELS

NEW MAURITIUS HOTELS LIMITED – Beachcomber HOTELS

 

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