As a Stock Administrator in a supermarket, you'll manage inventory, ensure stock levels are accurate, and help goods flow smoothly from suppliers to shelves.

Key Responsibilities:

1. Inventory Management:

• Maintain accurate records of all incoming and outgoing stock.

• Regularly update inventory databases and systems to reflect current stock levels.

• Identify discrepancies and implement corrective measures as per stock counter records and queries.

2. Order Processing:

• Process orders from suppliers in a timely manner, ensuring accuracy and completeness.

• Coordinate with vendors to schedule deliveries and resolve any issues related to orders or deliveries.

• Monitor stock levels to anticipate demand and avoid shortage  or overstock of products.

3. Receiving and Inspection:

• collect incoming stock, check it for quality and quantity, and store it properly.

• Organise and store incoming stock in designated areas, ensuring proper rotation and storage conditions.

4. Shelf Stocking:

• Making sure that shelves are well replenished and maintain attractive displays.

• Manage perishable items to minimise waste.

• Ensure products are properly labelled and priced according to store standards.