Quality Assistant
Main Duties and Responsibilities
• Assist in monitoring and maintaining the quality standards and procedures
• Support in daily site inspections and Audit requirements to ensure compliance with good housekeeping practices
• Collaborating with the Laboratory team to ensure that Raw Materials and Finished Products are properly tested and meet compliance standards
• Assist with sampling management, including collection, preparation, and storage of same
• Assist in following up on nonconformities and complaints, investigating root causes, and implementing corrective actions
• Participate in pest control management, including follow up of monthly verification by service providers and corelated actions
• Perform any other related administrative and cognate duties of the Quality department
Qualification and Profile
• A Diploma in Quality Management or Food Science or any other related field
• Result-oriented with a proactive ‘Can Do’ attitude
• Dynamic, detail-oriented and well organized
• Good interpersonal and communication skills (spoken and written) in both French and English
• Willing to learn and grow with the team
• Demonstrates a high level of confidentiality and professionalism