Waiter

Profile: 1 Year experience in Hospitality * SC level or equivalent, professional training and experience * Previous experience in F&B operation in a similar position * Duties: Serve food and beverages in F&B outlets for consumption by guests as per standards

• Present bill to guests and ensure that they are signed or paid and post same in WINhms
• Answer queries about all items on the restaurant menu, their basic ingredients and method of preparation
• Perform “mise en place” of tables, service stations, as instructed by immediate superiors
• Notify the Sustainable Development Department of any matters that may pose any impact to the environment and society