Cook
- Savanne
- 10,000 - 20,000
- Temporary / Contract
- Added 12/04/2024
- Closing 12/05/2024
- Mayila Pillay
Collect and check ordered food items from store Prepare “mise-en-place” of all foodstuffs as appropriate Start cooking by executing processes (fiches techniques) according to specificity of meal/pastry
Collect and check ordered food items from store
Prepare “mise-en-place” of all foodstuffs as appropriate
Start cooking by executing processes (fiches techniques) according to specificity of meal/pastry
