The succesful incumbent will be responsible to:                                                                        

1) Clean and maintain area of responsibility according to set standards and procedures.                                                                                                  

2) Ensure the cleanliness of the assigned public areas.                                                                      

3) Relay information concerning the status of public areas to and from the Housekeeping Department.                                                                      

4) Replenish amenities when necessary.                                                                                          

5) Regularly clean equipments and pantries.                                                                                

6) Participate in delivering excellent service to our Guests.          

QUALIFICATIONS:

 1) Secondary schooling with at least Form IV Level

EXPERIENCES:

1) Prior working experience in the hospitality industry would be an advantage. 

OTHER QUALIFICATIONS:

1) High level of integrity.

2) Passionate about service.

3) Creative and innovative skills.                                                  

4) Highly responsible and reliable.                                             

5) Ability to work under pressure.   

6) Good verbal and written communication skills 

7) Willingness to work  during odd hours, weekends as well as on Public Holidays.                                                                                                             

8) A clean certificate of character is a must.