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DEMI CHEF DE PARTIE
- Pamplemousses
- Not disclosed
- Posted Apr 6, 2026
- Closing 06/05/2026
- Tourism / Travel
- Demi Chef
- Junior Chef
- Line Cook
- Kitchen Staff
Job Description
Requirements
- Loves cooking
- Displays good positive attitude
- Certificate in Food production is an advantage
- Able to work morning, or afternoon shifts
- Interested to learn and work in a dynamic team
- Enjoys good health
Experience
- 4-5 years of experience in cooking