•           Ensure cleanliness of store areas and ascertains that all perishable and non-perishable items are stored under ideal conditions in terms of temperature, humidity, shelf life and hygiene.

•           Inspects all incoming materials and verifies quantity with purchase order.

•           Ensures that goods received are of the same quality and quantity ordered, reports cases of non-delivery and sub-standard deliveries to the Financial Controller and Purchasing Officer.

•           Stores all received materials in its designated locations.

•           Receives store requisitions and ensures that all issues are made against requisitions, and that no items leave the storeroom without the appropriate approval signature.

•           Performs the filing of all store issues and good receipt notes.

•           Informs the Head Storekeeper of any case of spoilage, damage or lost item.

 •           Ensures correct stock rotation and that issues are effected on a First in - First out basis when required closing stock figures to the F&B Controller.

•           Performs a physical stocktaking of all items in store at stipulated intervals and provide closing stock figures to the F&B Controller.

•           Assists the external auditors in stocktaking, providing accurate stock prices.