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Jobs in Riviere du Rempart

Please see below description:

Please see below description :

To plan, implement, organize and co-ordinate the smooth and efficient operation of the housekeeping service on a daily basis. - To ensure that any orders or decisions taken by the Executive Housekeeper is strictly followed up and adhered to.

• 3 years` working experience in a similar position • Computer literacy including hotel management system such as Opera, Micros, Win HMS… • Fluent both in English and French

Adecco is an International HR and Consultancy firm. Our client, an international outsourcing and offshore Company is looking for a Bid / Admin Assistant.

We are looking for a Junior Accountant/Accountant.

To supervise and participate in the preparation and production of rolls, breakfast pastries and special cakes according to hotel standard recipes, while planning and implementing the smooth operation of the pastry section on a daily basis.

RESPONSIBILITIES: Responsible of the day to day running of both knits and denim Sampling floor Should be able to plan and anticipate Technical Dossier, Pattern, Cutting & Make Up Should have good understanding Apparel make Up activities and Production process

We are looking for an experienced CNC Supervisor to manage the machining operations of our production department. The successful candidate would need to be well organized, be able to work without supervision and to tight deadlines.

Responsible to operate cash machines and POS to calculate customers’ bills, place printed bills in folders to be presented to customers and at the same time follow up cash transactions if any. Should be able to welcome/greet guest entering or leaving the restaurant.

Accurate physical receiving of materials/product in order to maintain integrity of inventory control and insures delivery of materials/product to the respective department.

•Professional experience and qualifications as Beautician and therapist •Hairdressing Skills will be and advantage •Computer Literate •Fluent in English and French

RESPONSIBILITIES Supervises and coordinates activities of Spa Therapist to ensure prompt and efficient service to guests as per Standards. Identify all training needs and ensure effective follow up EXPERIENCE & QUALIFICATION •SC level or equivalent, professional training and professional expe ...

RESPONSIBILITIES Offers to guests a friendly, efficient and effective service at all times, as per Standards EXPERIENCE •Theoretical knowledge (Form III) and/or prior professional experience •Driving licence •3 Years experience in hospitality industry •Fluent in English and French OTHER REQ ...

To ensure that Public Areas and rooms are maintained as per required standards

Adecco is an International HR and Consultancy firm. Our client, in the Real Estate Industry is looking for a Business Support Executive.

Missions : Gestion achats de l’école/Gestion stock/Saisie écritures générales/Suivi comptes tiers et préparations règlements à échéance/Participation active aux travaux de reporting et de bilan/Réalisation tâches administratives ponctuelles et diverses.

Bac+3 et 5 ans exp. Serveurs Windows/vmWare, active directory, MSExchange, équip. réseaux, syst. téléph. Installer, configurer, admin. postes clients Garantir rôle d'assist. utilisateurs Gérer syst. sauvegarde Participer logistique mat. et logiciels inform. Dév. nouv. projets

good home keeping of the entire factory

to work on sapphire polishing machines.

Checking of finished product

team leader of a production department of around 40 to 50 workers.

As member of the Documentum Enterprise Content Management team, you will be involved to help our customers to develop, customize and maintain their applications.

To be responsible for the collection & verification of all revenues from different point of sales and ensures the professional & smooth running of night audits.

RESPONSIBILITIES To perform preparation work for food items for the various outlets and actively participates in all food production areas of the Kitchen Department.

RESPONSIBILITIES To welcome and seat guests politely, to take orders for food and drinks, and to assist the Chef de Rang in delivering professional and friendly service to guests in restaurants, bars, rooms and during various catering functions, as per the Hotel’s standards.

RESPONSIBILITIES To assist the Front Office Manager and the Assistant Front Office Manager in planning, coordinating and supervising the smooth operation of the Front Office Department.

To perform various maintenance and repair services as instructed by superiors.

Greets and seats the maximum number of guests coming into the restaurants, as per welcoming SOP.

To perform various maintenance and repair services as instructed by superiors.

Serve food and beverages in F&B outlets for consumption by guests as per Standards

RESPONSIBILITIES To replenish all mini-bars in rooms as per Standards EXPERIENCE •Theoretical knowledge (Form III) and/or prior professional experience •1 Years experience in hotels or resorts •Speaks English and French ...

RESPONSIBILITIES Assist the Outlet Manager in managing the outlet as a profit centre. Ensure guest satisfaction through planning, organising and controlling the F&B operations in the outlet as per Standards EXPERIENCE •HSC level or equivalent / SC level with professional training and experien ...

We urgently require an experienced Client Administrator/ Accountant with a minimum of 10 years’ experience within the offshore sector or in a management/ trust company. The ideal candidate will ideally be ACCA qualified with solid administration experience dealing with GBC1 and GBC2 companies.

We urgently require an Junior Client Administrator/ Accountant with a minimum of 2 years’ experience within the offshore sector or in a management/ trust company.

To be responsible and ensure that all the activities of the Food and Beverage Department are done and respected as per established hotel standards and procedures

Lead a small team to perform daily food production in an assigned outlet, independent management of the assigned post in the kitchen area

Lead a small team to perform daily food production in an assigned outlet, independent management of the assigned post in the kitchen area

Perform basic culinary tasks and assist the Chef de Partie or Demi Chef de Partie in food production

Responsible for meeting and assisting all guests courteously and professionally upon their arrivals, during their stay to their departures from the hotel.

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