• HSC level or equivalent / SC level with professional training and experience • At least 3 years work-related experience in Housekeeping operations with at least 1 year in a supervisory position • Fluent in English and French, a third language would be an advantage
Coordinate & supervise activities to ensure optimum care and assistance to guests
Establish and maintain effective employee relations
Ensure high level of quality services are delivered to guests at all times
Handling and monitoring of guests complaints and the relevant follow up action required
Assist his superior in ensuring a proper manning during the shift
Monitor adequate usage of cleaning products (Quantity/Quality)
Verifies requisition of supplies, control sheet
Ensure respective TMs are operating as per Quality Management System
Ensure respective TMs are operating as per S&H regulations and policies
Establish all quality procedures in collaboration with the quality manager and ensure the follow-up
Supervise grooming, hygiene and cleanliness of uniforms within the section
Ensure that the cleaning schedule is adhered to and cleanliness of designated areas
Ensure that all repairs are reported to maintenance department and follow up is carried out
Assign specific work with instruction to laundry attendants for washing, drying and ironing of linen
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