Food & Beverage Executive

Experience:10 Years Experience in similar hotel,strong familiarity with hotel management such as MS office tools,Opera,Micros,WinHMS

-Capability:Assist the HRM to develop training programs

-Customer:Coordinate & supervise activities,ensure effective guests satisfaction & handle guest complaints effectively in the long run.

-Finance:Prepare the department(Capex,Opex etc.)

-Process:Prepare & Communicate the F&B operations plans and monitors its implementation.