Assistant Outlet Manager/ Restaurant Supervisor

RESPONSIBILITIES Assist the Outlet Manager in managing the outlet as a profit centre. Ensure guest satisfaction through planning, organising and controlling the F&B operations in the outlet as per Standards EXPERIENCE •HSC level or equivalent / SC level with professional training and experien ...

RESPONSIBILITIES
Assist the Outlet Manager in managing the outlet as a profit centre. Ensure guest satisfaction through planning, organising and controlling the F&B operations in the outlet as per Standards
EXPERIENCE
•HSC level or equivalent / SC level with professional training and experience
•At least 5 years work-related experience in F&B operation with at least 2 years in a supervisory position
•Fluent in English and French, a third language would be an advantage