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Cook

  • Plaine Wilhems
  • Not disclosed
  • Permanent
  • Added 14/11/2025 
  • Closing 14/12/2025
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Food Preparation: Prepare and cook a variety of dishes to perfection, ensuring consistency in quality and presentation. Quality Control: Ensure all food is prepared and presented to the highest standards, adhering to all health and safety regulations.

 

We are looking for an experienced Cook to join our team and prepare delicious meals for our customers. The ideal candidate should have a passion for food.

Responsibilities:

  • Prepare and cook menu items according to recipes and quality standards.
  • Ensure freshness and quality of ingredients used in food preparation.
  • Maintain cleanliness and sanitation standards in the kitchen and food preparation areas.
  • Collaborate with kitchen staff to coordinate food preparation and service.
  • Follow proper food handling and safety procedures.
  • Plate and present dishes in an attractive and appetizing manner.
  • Follow established portion control guidelines.

Requirements and Qualification:

  • Basic theoretical knowledge
  • Working experience
  • Understand english

 

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