Waiter

Serve food and beverages in F&B outlets for consumption by guests as per Standards

Main Duties:

Serve food and beverages in F&B outlets for consumption by guests as per standards.

Qualifications and Experience:

Basic theoretical knowlegde ( secondary level - NTC3) and/or prior professional experience

At least 1 year work-related expereince in F&B operation

Fluent both in English and French , a third language would be an advantage