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Jobs in Savanne

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Not for me
  • Not disclosed
  • Added 17/01/2017
  • Savanne
  • Closing 31/01/2017

To handle guest luggage on arrival, departure and during stay in an efficient manner.

Not for me
  • Not disclosed
  • Added 14/01/2017
  • Savanne
  • Closing 30/01/2017

The Sales and Marketing Manager will be responsible for controlling the marketing, advertising, promotion and sales strategy of the hotel.

Not for me
  • Not disclosed
  • Added 17/01/2017
  • Savanne
  • Closing 30/01/2017

Manage the daily operation of beach area giving priorities for customer service

Not for me
  • Not disclosed
  • Added 13/01/2017
  • Savanne
  • Closing 12/02/2017

RESPONSIBILITIES: Follow up with HR Champions, with minimum of your time management • Payroll • Transport • Security • Housekeeping • Discipline Mgmt • Welfare • Health & Safety Compliance issues • HR reports circularization and actions • HR Payables

Not for me
  • Not disclosed
  • Added 13/01/2017
  • Savanne
  • Closing 12/02/2017

RESPONSIBILITIES: • Knowledge of Quality System Process • Analysis of Quality Reports • 5s Awareness & Publicity • Bring innovation and creativity in the system

Not for me
  • Not disclosed
  • Added 13/01/2017
  • Savanne
  • Closing 12/02/2017

RESPONSIBILITIES: • Layout AutoCAD • Automation projects • GSP Implementation • Oracle Champion • Study on off Std operations and update on VAS System • Boards Mgt/ Efficiency signs • Cost Management

Not for me
  • Not disclosed
  • Added 13/01/2017
  • Savanne
  • Closing 12/02/2017

RESPONSIBILITIES: • Customer Satisfaction Management • Planning manager • Pre-production management • Fabric Management • Trims management • Quantity management • Shipping liaison management • Marketing/Merchandisers liaison Management • Customer visits Management • VCVS management

Not for me
  • Not disclosed
  • Added 13/01/2017
  • Savanne
  • Closing 23/01/2017

To undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb customer service experience.

Not for me
  • Negotiable
  • Added 13/01/2017
  • Savanne
  • Closing 12/02/2017

Overtime Management Hr Management Quality Management

Not for me
  • Negotiable
  • Added 13/01/2017
  • Savanne
  • Closing 12/02/2017

Update Wip Boards Follow up of low performers Pre-Production Note: A degree in Production and operation Management will be an advantage.

Not for me
  • Not disclosed
  • Added 12/01/2017
  • Savanne
  • Closing 11/02/2017

RESPONSIBILITIES • Receive “bon de Commande” from Chef de rang/waiter at cash counter. • Examine “bon de Commande” and prepares bill by computing total amount for food and beverage consumed by guests. • Collects cash tendered to chef de rang/waiter by guests in settlement of accounts. • Prepare ...

Not for me
  • 10,000 - 20,000
  • Added 09/01/2017
  • Savanne
  • Closing 08/02/2017

RESPONSIBILITIES • Conducting job evaluation surveys • Liaising with managers and identifying training and development needs of employees at all levels • Designing and assessing training programmes • Delivering training to individual employees or groups of employees • Compiling and presenting ...

Not for me
  • Not disclosed
  • Added 09/01/2017
  • Savanne
  • Closing 08/02/2017

Security Officers are responsible for all security related issues while on duty and safety & security of guests, visitors, staff and hotel property. • High school certificate • Proficient in reading & writing of the English language

Not for me
  • Not disclosed
  • Added 09/01/2017
  • Savanne
  • Closing 08/02/2017

The guest relations officer (GRO) is at the forefront of customer service. MINIMUM REQUIREMENTS • SC / HSC / NC3 in related field • 2 years of experience in a five star property • Preferred age group : 25 - 35 years old

Not for me
  • Negotiable
  • Added 06/01/2017
  • Savanne
  • Closing 05/02/2017

• HSC level or equivalent / SC level with professional training and experience • At least 5 years work-related experience in F&B operation with at least 2 years in a supervisory position

Not for me
  • Negotiable
  • Added 06/01/2017
  • Savanne
  • Closing 05/02/2017

• SC / HSC level or equivalent with professional training and experience • Diploma with specialization in F&B from a recognized institution

Not for me
  • Negotiable
  • Added 05/01/2017
  • Savanne
  • Closing 04/02/2017

• Basic theoretical knowledge (Form III) • No prior experience required • Understand both English and French

Not for me
  • Negotiable
  • Added 05/01/2017
  • Savanne
  • Closing 04/02/2017

• NTC1 level in Refrigeration Technics

Not for me
  • Negotiable
  • Added 05/01/2017
  • Savanne
  • Closing 04/02/2017

• Basic theoretical knowledge (secondary level – NTC 3) and/or prior professional experience

Not for me
  • 10,000 - 20,000
  • Added 04/01/2017
  • Savanne
  • Closing 03/02/2017

• Oversee the implementation of room standards and procedures. • Assist the Assistant HSK Manager in his daily tasks • Perform quality inspections • Lead a team of 7-8 employees

Not for me
  • Not disclosed
  • Added 04/01/2017
  • Savanne
  • Closing 03/02/2017

RESPONSIBILITIES Clean and maintain guest rooms, guest corridors, linen rooms and cupboards according to set standards and procedures. Replenish guest supplies. Ensure guest services specified by superiors and guests requests are promptly and courteously met. Maintain equipment in proper state ...

Not for me
  • Not disclosed
  • Added 04/01/2017
  • Savanne
  • Closing 03/02/2017

RESPONSIBILITIES Greet Guests upon arrival at Restaurant Welcome and accompany guests to their table Answer any guests queries Make guests feel at ease ( storytelling if any) EXPERIENCE N/A ...

Not for me
  • Not disclosed
  • Added 30/12/2016
  • Savanne
  • Closing 29/01/2017

RESPONSIBILITIES Update information on a daily basis directly on the screen Prepare guests comments Send all information regarding guests comments or recommendations to the GE Manager Upselling of all Hotel Activities EXPERIENCE 3-4 years ...

Not for me
  • Not disclosed
  • Added 30/12/2016
  • Savanne
  • Closing 29/01/2017

RESPONSIBILITIES •Maintain a professional relationship with guests and any third parties visiting the hotel. •Ensure you have a daily event at the main gate and aware of all arrival and departure time. •Ensure you are aware of the VIP in house. •Ensure all events happening in the hotel. •Greet ...

Not for me
  • Not disclosed
  • Added 30/12/2016
  • Savanne
  • Closing 29/01/2017

RESPONSIBILITIES 1. Processing of invoices on daily basis i.e. to match them with their authorised documents and receiving reports, batch them and book them to the appropriate departments. 2. Preparation of creditors payments and submit them with their supports attached for final approval and s ...

Not for me
  • 21,000 - 30,000
  • Added 30/12/2016
  • Savanne
  • Closing 29/01/2017

To do spot checks around the resort To be visible in guest areas To solve guest issues if any To advise guests on events etc To prepare andf finalise duty reports

Not for me
  • Negotiable
  • Added 30/12/2016
  • Savanne
  • Closing 29/01/2017

Responsible for aiding the Chief Engineer to co-ordinate and supervise the Engineering Department.

Not for me
  • Not disclosed
  • Added 26/12/2016
  • Savanne
  • Closing 25/01/2017

QUALIFICATIONS & EXPERIENCE Basic theoretical knowledge (secondary level – NTC 3 or equivalent) and/or prior professional experience Working experience as Assistant Cook for 2 – 3 years RESPONSIBILITIES Ensure guests satisfaction during services Comply with Quality Management System and S&H ...

Not for me
  • Not disclosed
  • Added 26/12/2016
  • Savanne
  • Closing 25/01/2017

RESPONSIBILITIES • Comply with Quality Management System and S&H regulations and policies • Collect ordered food items from store • Check all products (dry, frozen and fresh provision) collected by the kitchen helper or assistant cook • Receive and examines work programmes from superior • Prepa ...

Not for me
  • 21,000 - 30,000
  • Added 26/12/2016
  • Savanne
  • Closing 25/01/2017

Degree in hospitality / tourism management with at least 5 years work-related experience in front-office operation with at least 2 year in a supervisory position.

Not for me
  • Not disclosed
  • Added 23/12/2016
  • Savanne
  • Closing 22/01/2017

RESPONSIBILITIES • Ensure proper daily hand-over at the end of the shift to the Public Area Supervisor • Throughout the day, ensure that the following items are checked and cleaned in the main lobby and public areas: • Ashtrays and bins • Any debris and rubbish removed • Chairs, sofas, cushions ...

Not for me
  • Not disclosed
  • Added 23/12/2016
  • Savanne
  • Closing 22/01/2017

RESPONSIBILITIES • Coordinate & supervise activities to ensure optimum care and assistance to guests • Ensure high level of quality services are delivered to guests at all times • Handle and monitor of guests complaints and the relevant follow up action required • Give relevant and up-to-date i ...

Not for me
  • Not disclosed
  • Added 23/12/2016
  • Savanne
  • Closing 22/01/2017

RESPONSIBILITIES • Comply with Quality Management System and S&H regulations and policies • Collect ordered food items from store • Check all products (dry, frozen and fresh provision) collected by the kitchen helper or assistant cook • Receive and examines work programmes from superior • Prepa ...

Not for me
  • Not disclosed
  • Added 23/12/2016
  • Savanne
  • Closing 22/01/2017

RESPONSIBILITIES • Welcome Guests and assist for check-in / check-out purposes • Accompany Guests in their room & conduct hotel visit with Guests • Provide explanations to Guests with regard to room amenities and equipment • Conduct efficiently and effectively hotel visits • Attend to Guests’ c ...

Not for me
  • Not disclosed
  • Added 23/12/2016
  • Savanne
  • Closing 22/01/2017

RESPONSIBILITIES • Ensure that guest expectations have been met and guest have had a memorable experience • Encourage upselling • Follow-up on all billings • Place gifts, messages, bills and any other items for guests in room / suite / villa. • Check on amenities offered in rooms / suite / vill ...

Not for me
  • Not disclosed
  • Added 23/12/2016
  • Savanne
  • Closing 22/01/2017

RESPONSIBILITIES • Ensure respective TMs are operating as per Quality Management System • Ensure respective TMs are operating as per S&H regulations and policies • Implement work schedules and ensures its application thereof by subordinates • Supervise and participate in all stages of preparati ...

Not for me
  • Negotiable
  • Added 19/12/2016
  • Savanne
  • Closing 18/01/2017

The candidate should have knowledge on below criteria: o Preproduction o Production Management o Raw Material Utilization o Reject Rate Management o Cost Management

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