Provides efficient and prompt service to guests in accordance with Hotel standards and procedures, adheres to Hotel rules & regulations and performs ancillary duties.
PROFILE
• Pleasant and outgoing personality
• Self motivated and disciplined
• Good communication skills and customer oriented
• Ready to work odd and flexible hours
QUALIFICATIONS & EXPERIENCE
• Secondary Academic Qualifications
• Certificate from the Hotel School or any other recognised institution
• Previous professional experience in related function
• Fluent in English and French
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